I love green beans. I don't know that I could ever get sick of eating them. Since I gave up on my own garden shortly into the season, I decided to buy a bushel of beans from our local produce market.
I decided to can most of them, since we're running low on freezer space. We also saved some to eat fresh, and I put a couple of bags in the freezer.
I ended up with 14 quarts of beans, and 4 pints of dilly beans. Have you ever had dilly beans? They're pickled green beans. I hope we like them!